Thai Spice Authentic (Yum D Thai Cuisine) Menu (2025 Update)

Deep fried vegetarian spring rolls served with sweet chili sauce

Deep fried spring rolls with avocado, onion and mango served with sweet chili sauce

Deep fried wontons stuffed with crab meat, cream cheese, celery and carrot served with sweet chili sauce

Deep fried shrimp wontons served with sweet chili sauce

Thai puff bread served with massamun curry

Grilled marinated chicken skewers served with peanut sauce and cucumber salad

Thai-styled grilled marinated pork skewers served with house spicy sauce

Deep fried chicken wings served with sweet chili sauce (with choice of spicy seasoning powder)

Classic French Fries

Steamed fresh soybeans tossed with salt

Deep fried tofu served with sweet chili sauce

Thai-styled deep fried chive pancake

Thai-styled fish cake served with sweet chili cucumber sauce

Deep fried homemade chicken wontons served with sweet chili sauce

Rice paper wrapped with (choices of shrimp, pork or tofu), lettuce, carrot, mint, cilantro, basil and noodles served with sweet sauce

Choices of pork, chicken, shrimp or vegetable (steamed or fried) served with Thai ponzu sauce

Two pieces each of Thai Spring Rolls, Summer Rolls, Steamed Gyoza and Chicken Satay served with sauces

Puff pastry stuffed with potato, carrot and curry powder.

Homemade dumplings with combination of chicken, shrimp, and real crab meat.

Fresh green papaya tossed with garlic, green bean, tomato, peanut, with spicy lime dressing (add shrimp 4)

Ground chicken salad with red onion, scallion and house spicy lime dressing

Grilled sliced beef tossed with garlic, red onion, mushroom, cucumber, scallion, chili paste and house spicy lime dressing

Sliced crispy duck tossed with apple, mushroom, red onion, chili paste, ground peanut and house spicy lime dressing

Glass noodles tossed with ground chicken, carrot, red onion, tomato, scallion, peanut and house spicy lime dressing

Shrimp, scallop, mussel, calamari tossed with carrot, red onion, tomato, scallion, peanut and house spicy lime dressing

Avocado, romaine lettuce, tomato, cucumber, red onion served with peanut dressing

Romaine lettuce, tomato, red onion, cucumber, carrot, pineapple served with peanut dressing (grilled chicken 6)

Half duck with choices of red, green, panang or massamun curry

Half duck stir-fried with garlic, chili paste, onion, bell pepper, string bean, mushroom and basil

Half duck with tamarind sweet sauce and broccoli

Red curry in coconut milk with string bean, bamboo shoot, bell pepper and basil

Green curry in coconut milk with string bean, bamboo shoot, bell pepper and basil

Massumun curry in coconut milk with onion, carrot, potato and peanut

Panang curry in coconut milk onion, carrot and bell pepper

Deep fried fish, garlic, bell pepper in Thai-styled spicy, sweet and sour sauce

Deep fried fish, carrot, snow peas and broccoli in garlic sauce

Deep fried fish stir-fried with garlic, chili paste, onion, bell pepper, string bean, mushroom and basil

Deep-fried Fish, lime leaves, bell peppers and basil in spicy curry sauce

Stir-fried glass noodles with shrimp, egg, onion, carrot, tomato, celery, napa, chinese broccoli, bean sprout and scallion

Crispy chicken in sweet and sour sauce served on steamed broccoli , snow peas and carrot topped with sesame seed

Half duck with honey ginger sauce and broccoli

Crispy boneless half duck toppedd with panang curry, pineapple and tomato

Combination of chicken, beef, shrimp, mango, carrot, tomato, onion, scallion and bell pepper

Sauteed beef with chili, green peppercorn, garlic, mushroom, bell pepper, bamboo shoot, eggplant and basil

Stir-fried ground chicken with garlic, chili paste, onion, bell pepper, string bean, mushroom and basil (Thai-styled fried egg 2)

Sauteed thin rice noodles with shrimp, egg, onion, garlic, young peppercorn, bell pepper and basil with spicy brown sauce

Flat rice noodles sauteed with egg, string bean, mushroom, onion, bell pepper and basil with chef's special spicy sauce

Thai jasmine rice sauteed with egg, string bean, mushroom, onion, bell pepper and basil with chef's special spicy sauce

Choices of Pineapple Fried Rice, Pad Thai, Keemao or Sober Noodle topped with crispy boneless half duck

Pad Thai served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Kee Mao (Drunken Noodle) served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

See Ew served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Thai Fried Rice served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Basil Fried Rice served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Pineapple fried rice served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Gra Pao (Thai Basil) served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Garlic served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Mixed vegetables served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Fresh Ginger served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Sweet and Sour served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Spicy Bamboo served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Red Curry served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Green Curry served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Massamun Curry served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)

Panang Curry served with side salad and homemade peanut dressing & Thai Vegetarian Spring Roll (No substitution)